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October 2013

Gelato: The Ice Cream Alternative

Let’s face it, America is becoming more health conscious every day. The ice cream and soda parlors have virtually disappeared. The sugar …

An Introduction to FDA Guidelines

Entering the food and beverage industry not only takes hard work, patience, and money. It also takes a number of certifications as …

Pay on the Go

Today’s modern day lifestyles are fast paced, mobile, and always on the move. For people who live this modern-day jet-setter lifestyle, the …